RECIPESI introduce easy and healthy recipe with Otafuku Sauce.
Crispy Okonomiyaki ～Osaka-style～
Please click instruction, and movie starts from that part.
- 1Mix flour with water.
- 2Add and mix egg, mayonnaise, chopped cabbage and bite-sized squid into the batter.
- 3Put the mixture on the frying pan and make it round pancake in 1cm thickness.
- 4Cook both sides of the mixture for 4 mins with cooking oil. After cooking, spread Okonomi Sauce on top as needed.
※can mix any vegetables, seafood and meat to suit your taste.
Ingredients:1servings
| All purpose flour | 30 g |
|---|---|
| Water | 50 g |
| Egg | 1 |
| Mayonnaise | 10 g |
| cabbage (chopped) | 80 g |
| Shrimp or squid | 30 g |
| Okonomi Sauce Halal | as needed |
Instructions
- 1Mix flour with water.
- 2Add and mix egg, mayonnaise, chopped cabbage and bite-sized squid into the batter.
- 3Put the mixture on the frying pan and make it round pancake in 1cm thickness.
- 4Cook both sides of the mixture for 4 mins with cooking oil. After cooking, spread Okonomi Sauce on top as needed.
※can mix any vegetables, seafood and meat to suit your taste.