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|Cooked rice||200 g|
|chicken or beef(Minced)||50 g|
|Salt & Pepper||a bit|
|Otafuku Yakisoba Sauce||40 g|
- 1Chop onion and carrot finely.
- 2Stir-fry the chopped vegetables and minced meat with some oil till almost cooked.
- 3Season it with a bit of salt and pepper.
- 4Add cooked rice and stir fry for a few minutes.
- 5Stir in Yakisoba Sauce and cook for a while.
※Can add any ingredients to suit your taste.