Inari Sushi

Ingredients:1servings
Cooked rice 175 g
Sushi Rice Seasoning 25 ml
Seasoned Inari 2 pcs
Canned Tuna 25 g
Cucumbers 15 g
Salmon roe 25 g
Instructions
  1. 1Mix up cooked rice with Sushi Rice Seasoning.
  2. 2Cut seasoned inari into half size and make hole for inserting rice.
  3. 3Put the rice into inari.
  4. 4Top tuna, cucumbers and salmon roe on Inari as you like.