RECIPESI introduce easy and healthy recipe with Otafuku Sauce.
Inari Sushi
Ingredients:1servings
| Cooked rice | 175 g |
|---|---|
| Sushi Rice Seasoning | 25 ml |
| Seasoned Inari | 2 pcs |
| Canned Tuna | 25 g |
| Cucumbers | 15 g |
| Salmon roe | 25 g |
Instructions
- 1Mix up cooked rice with Sushi Rice Seasoning.
- 2Cut seasoned inari into half size and make hole for inserting rice.
- 3Put the rice into inari.
- 4Top tuna, cucumbers and salmon roe on Inari as you like.