RECIPESI introduce easy and healthy recipe with Otafuku Sauce.
Mini Potato Galette
Ingredients:1servings
| potato | 1~2 |
|---|---|
| Otafuku Okonomi Sauce | as needed |
| butter | 1tbsp |
| oil | as needed |
| salt・pepper | as needed |
Instructions
- 1Peel and shred potato. Put them and salt・pepper on a bowl and mix entirely.
- 2Put oil on the pan and add bite- size①. Make flat and cook.
- 3Turn it over and add butter. Bake until the surface is crispy while tossing it in melted butter.
- 4Plate up and dip it into Okonomi Sauce and eat it.