- 1Shred cabbage into strips and slice pork belly into bite-size pieces.
- 2Heat a frying pan on medium heat and stir-fry noodles for 5 minutes, and then transfer the noodles to the plate.
- 3Stir-fry pork belly until the color turned and put cabbage, tenkasu, noodles in that order. Steam for 2 minutes.
- 4After steam the ingredients, mix them.
- 5Add Spicy Okonomi Sauce and stir-fry.
- 6Dish up the yakisoba on a plate and put leek and red papper on the top.