Spicy Yakisoba

noodle 1
cabbage 100g
pork belly 40g
Otafuku Premium Tenkasu 10g
Otafuku Spicy Okonomi Sauce 50g
leek as you need
red pepper as you need
  1. 1Shred cabbage into strips and slice pork belly into bite-size pieces.
  2. 2Heat a frying pan on medium heat and stir-fry noodles for 5 minutes, and then transfer the noodles to the plate.
  3. 3Stir-fry pork belly until the color turned and put cabbage, tenkasu, noodles in that order. Steam for 2 minutes.
  4. 4After steam the ingredients, mix them.
  5. 5Add Spicy Okonomi Sauce and stir-fry.
  6. 6Dish up the yakisoba on a plate and put leek and red papper on the top.