RECIPESI introduce easy and healthy recipe with Otafuku Sauce.
Stir-fried noodle - sukiyaki flavor
Ingredients:1servings
| beef(sliced) | 50g |
|---|---|
| leek(sliced) | 30g |
| carrot(sliced) | 30g |
| noodles | 150g |
| mushroom(diced) | 30g |
| chinese cabbage(diced) | 30g |
| Otafuku Sukiyaki Sauce | 50g |
Instructions
- 1Stir leek on low heat until fragrant and add beef to stir-fry with medium heat.
- 2Put vegetables to stir-fry.
- 3Put noodles and sauce to stir-fry.