-
-
Gochujang Sauce
This sauce has an authentic yet unique Gochujang flavour based on Japanese miso. Using 3 kind of chili for nice flavour and colour. This is a versatile sauce and can be used for the base to give a spicy taste to the menus for marinating, dipping, stir-frying and topping. Good for soup base as well.
Available sizes 2.3kg Best Before Date(unopened) 12 months Pieces/case 6
Ingredients
Water, Fine Sugar, Soybean Paste, Soy Sauce, Spices, Distilled Vinegar, Salt, Garlic. Contains Modified Corn Starch [E1422] and Xanthan Gum [E415] as Permitted Food Conditioners, Monosodium Glutamate [E621], Disodium Inosinate[E631] and Disodium Guanylate[E627] as Permitted Flavour Enhancers and Sodium Benzoate [E211] as Permitted Preservative.
Contains
Soy, Gluten. May Contains Traces of Sesame, Shell Fish and Fish.
Nutrition Facts
| Nutrition Information | Amount per 100g |
|---|---|
| Energy | 167kcal |
| Carbohydrate | 35.0g |
| Protein | 3.2g |
| Total Fat | 1.5g |
