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Vegan
Yakisoba Sauce (for export)
This is a Yakisoba sauce for export use only. Otafuku Yakisoba Sauce for export preserves the sauce’s traditional flavor, being its main feature the full-bodied sweetness of carefully selected dates and an aromatic hint of spices. This sauce is totally suitable for vegans, as it contains no animal products.
Available sizes 300g / 500g Best Before Date(unopened) 2 years Pieces/case 12
Ingredients
Water, Molasses, Sugar, Salt, Soy Sauce(Soy Beans, Water, Salt ), White Distilled Vinegar, Tomato Paste, Modified Corn Starch, Onion Paste, Spices, Yeast Extract, Apple Paste, Carrot Extract, Xanthan Gum, Onion Extract, Shiitake Mushroom Powder, Garlic Powder, Concentrated Date Juice, Onion Powder.
Contains
Soy.
Nutrition Facts
Nutrition Facts | Amount per serving [2tbsp(36g)] | %DV* |
---|---|---|
Calories | 45kcal | - |
Total Fat | 0g | 0% |
- Saturated | 0g | 0% |
- Trans Fat | 0g | - |
Cholesterol | 0mg | 0% |
Sodium | 1060mg | 46% |
Total Carbohydrate | 11g | 4% |
- Dietary Fiber | 0g | 0% |
- Total Sugars 9g includes 8g Added Sugars | 8g | 16% |
Protein | < 1g | - |
Vitamin D | 0mcg | 0% |
Calcium | 21mg | 2% |
Iron | 0.5mg | 2% |
Potas. | 134mg | 2% |