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Sushi Sauce
A soy-sauce-based sauce with a touch of sweetness which can be used as a decoration or condiment for rolled sushi, a sauce for cooking, or for adding flavor to teriyaki sauce.
Available sizes 2.25 kg Best Before Date(unopened) 2 years Pieces/case 6
Ingredients
High Fructose Corn Syrup, Water, Hydrolyzed Soy Protein, Vinegar, Modified Food Starch, Soy Sauce, Salt, Caramel Coloring, Alcohol, Conger Eel Extract, Licorice Extract, Guar Gum, Eel Extract.
Contains
Soy, Wheat, Conger Eel, Eel.
Nutrition Facts
| Nutrition Facts | Amount per serving [1tbsp(19g)] | %DV* |
|---|---|---|
| Calories | 35kcal | - |
| Total Fat | 0g | 0% |
| - Saturated | 0g | 0% |
| - Trans Fat | 0g | - |
| Cholesterol | 0mg | 0% |
| Sodium | 420mg | 18% |
| Total Carbohydrate | 9g | 3% |
| - Dietary Fiber | 0g | 0% |
| - Sugars | 8g | - |
| Protein | < 1g | - |
| Vitamin A | - | 0% |
| Vitamin C | - | 0% |
| Calcium | - | 0% |
| Iron | - | 0% |
