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Vegan
Vegan Mayo
This vegan soup base caters to health-conscious and diverse dietary needs. It simplifies broth and sauce preparation, ensuring consistent flavor while reducing prep time. This leads to lower labor and utility costs, ultimately cutting overall expenses. Just mix 1 part soup base with 2 parts soy milk, 3 parts oat milk, and 2 parts water for easy ramen. It can also be adjusted to serve as a hot pot broth.
Available sizes 400g Best Before Date(unopened) 8 months Pieces/case 12
Ingredients
Vegetable Oil (Rice Oil, Olive Oil), Soy Milk, Vinegar, Water, Organic Sugar, Salt, Modified Corn Starch, Salted Japanese Plum Juice, Yeast Extract, Emulsifier, Sweet Corn Flour, Xanthan Gum.
Contains
Soy
Nutrition Facts
| Nutrition Facts | Amount per 100g |
|---|---|
| calories | 526kcal |
| Water | 34.7g |
| Protein | 2.0g |
| Total Fat | 54.8g |
|
Total Carbohydrate Sodium |
6.3g 807mg |
