- Okonomi Sauce
|Otafuku Okonomi Sauce||160cc|
|salt and pepper||as needed|
- Cut the beef and mushroom into bite-size pieces and onion into slices.
- Stir fry sliced beef, sliced onion and mushroom and season with salt and pepper.
- Add in Okonomi Sauce and simmer on low heat for 5 more minutes.
- Once ready to eat, serve with rice! Garnish with green peas if desired.