- Ponzu
Cobb Salad

Ingredients
1servingschicken | 25g |
---|---|
avocado | 1/4 |
egg | 1/2 |
tomato(small) | 3 |
beans | as needed |
Otafuku Vegan Ponzu | as needed |
Instructions
- Cut the vegetables into cube.
- Boil chicken and egg. After that, cut these.
- Plate on the ingredients and add Vegan Ponzu.