- Tempura Sauce
Soboro Donburi

Ingredients
2servingscooked rice | 200g |
---|---|
egg | 2 |
minced chicken | 150g |
green beans | 4 |
Otafuku Tempura Sauce | 4tbsp |
Instructions
- Stir-fry eggs and break it up with chopsticks or spatula, and then transfer it from your frying pan to a plate.
-
Stir-fry minced chicken.
- When the chicken is browned, add Otafuku Tempura Sauce and stir-fry it about 1 minute.
- Chop boiled green beans.
- Add rice to a bowl, then add (1), (2), (3), (4).