- Tonkatsu Sauce
|salt and pepper||as needed|
|bread crumbs (panko)||as needed|
|Otafuku Tonkatsu Sauce||1tbsp|
- Mix water and wheat flour to make batter..
- Season the Tofu with salt and pepper.
- After coating the tofu pieces in the batter made in ①, coat with bread crumbs and fry in oil at 170℃.
- Once there is a little color to the fried tofu, it is ready.
- Put Tonkatsu Sauce.