- Spicy Okonomi Sauce
Vegan Spicy Okonomiyaki

Ingredients
1servingswheat flour | 50g |
---|---|
almond milk | 75g |
kale(chopped) | 50g |
mushroom(sliced) | 30g |
Otafuku Spicy Okonomi Sauce | as you need |
green pepper | as you need |
red pepper | as you need |
Instructions
- Mix the almond milk and wheat flour in a medium sized bowl.
- Add kale and mushrooms to the bowl.
- Heat a frying pan on medium heat, add a small amount of oil.
- Add the mixture to the pan, spread it in the pan in a circular shape.
- Bake until golden brown on each side. (it will take roughly five minutes each side)
- Once it is cooked, it is ready to plate up.
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Spread on Spicy Okonomi Sauce and put green papper and red papper on the top.