- Gochujang Sauce Halal
Korean Potato Stew
|green onion or chive||as you like|
|cooking oil||as needed|
|Otafuku Gochujang Sauce||200ml|
Cut beef, potato, carrot and green onion into bite size.<br />Cut onion into wedges.</td>
- Heat a pot with oil and stir-fry the ingredients besides green onion till cooked through.
- Put Gochujang Sauce and water in it and simmer in medium heat for a while.
- Add some green onion at finishing part.