Chilled Shrimp Tonkotsu Ramen
Ingredients
1servings| Chinese noodles | 150 grams |
| Diced tomato | 40 grams |
| Boiled shrimp | 4 pieces |
| Soy milk | 70 grams |
| Chashu (braised pork) | 2 slices |
| Menma (bamboo shoots) | 3 pieces |
| Tomato tonkotsu ramen soup | 330 grams |
Instructions
| Prepare the ingredients. |
| Cook the noodles, drain them, and rinse with cold water. |
| In a bowl, mix soy milk and Otafuku Tomato Tonkotsu Ramen Soup. |
| Top with shrimp and serve. Enjoy! |
