Okonomiyaki Set

This set of ingredients to enjoy Kansai-Style Okonomiyaki contains Okonomiyaki flour mix, Tenkasu (crunchy bits of deep fried squid flour), Yamaimo (Japanese mountain Yum) powder and Aonori dried seaweed powder.
You can easily prepare a delicious Okonomiyaki by adding cabbage, eggs and meat.

Available sizes	4serves
Best Before Date(unopened)	8months
Pieces/case	12

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Okonomi Flour

Otafuku’s Okonomi Flour is a flour mix that uses the flavor of Kombu (dried kelp) to enhance the taste of the ingredients. The flavor of the Kombu Dashi (Japanese soup stock made with Kombu) is achieved by blending 2 types of kelp: the aromatic Hidaka kelp from Hokkaido, and the high-grade sweet Donan kelp.
This flour mix is specially made to easily prepare a delicious Okonomiyaki.

Available sizes	450g
Best Before Date(unopened)	1year
Pieces/case	10

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