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Kimchi Sauce
Our Kimchi Sauce contains no animal ingredient. It contains a wealth of vegetables, fruits, such as apples, garlic and carrots, kelp and mushrooms. They create a rich of Umami flavor. You can use Otafuku Kimchi Sauce for a wide range of dishes like kimchi, sundubu, kimchi hot pot, kimchi ramen.
Available sizes 590g Best Before Date(unopened) 1 year Pieces/case 12
Ingredients
Water, Hydrolyzed Soy Protein, High Fructose Corn Syrup, Salt, Soybean Paste (Water, Soy Beans, Rice, Salt, Alcohol), White Distilled Vinegar, Modified Corn Starch, Spices, Apple Paste, Sugar, Red Chili Paste (Salted Chili Pepper, Alcohol, Salt), Soy Sauce (Water, Soy Beans, Wheat, Salt, Alcohol), Carrot Puree (Water, Carrot, Citric Acid), Molasses, Garlic Extract, Garlic Paste (Garlic, Salt, Citric Acid), Kelp Extract Powder (Kelp, Acetic Acid, Salt, Sodium Carbonate), Onion Paste, Tomato Paste, Paprika, Yeast Extract, Kelp, Onion Powder, Mushroom Extract, Xanthan Gum.
Contains
Soy, Wheat.
Nutrition Facts
Nutrition Facts | Amount per serving [2tbsp(35g)] | %DV* |
---|---|---|
Calories | 50kcal | - |
Total Fat | 0.5g | 1% |
- Saturated | 0g | 0% |
- Trans Fat | 0g | - |
Cholesterol | 0mg | 0% |
Sodium | 1310mg | 57% |
Total Carbohydrate | 7g | 3% |
- Dietary Fiber | 0g | 0% |
- Total Sugars 4g includes 4g Added Sugars | 4g | 8% |
Protein | 5g | - |
Vitamin D | - | 0% |
Calcium | - | 4% |
Iron | - | 6% |
Potas. | - | 0% |